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Strawberry Sunshine popsicles as a solid food option for babies 6 months plus.

Strawberry Sunshine Popsicle

Enjoy the perfect combination of strawberry, orange, and lemon for a delicious popsicle your baby will be sure to love!
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Prep Time 10 minutes
Freeze Time 3 hours
Course Breakfast, Dessert, Snack
Servings 6 servings - baby-sized molds ⅓ to ½ cup each

Equipment

Ingredients
  

  • 1 cup yogurt
  • 1 ½ cups strawberries (fresh or frozen)
  • ¼ cup orange juice
  • 1-2 tbsp lemon juice (approximately 1/2 lemon, juiced)
  • 1 tsp hemp seeds (optional add-in)

Instructions
 

  • Place all the ingredients in a blender and blend until smooth and creamy.
  • Pour the blended strawberry popsicle mixture into a popsicle mold. Leave a ¾ inch gap between the liquid and the lid to allow for expansion.
  • Add the lid to each popsicle mold and then freeze it for 2-3 hours or until fully frozen.

Notes

Freeze for at least 2 hours to ensure they are frozen throughout. Depending on the popsicle mold you use, you may need to freeze them for longer.
Keyword baby breakfast, baby led weaning recipe, baby popsicle, baby snack
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